The thing i like the most would be the forest i always wanted to go hiking in a forest.

The food of Panama is not too spicy and not to bland either. This makes the dishes good for people of all ages. There are many dishes that are modified from the Spanish culture. This is because Panama property was under the control of Spain for more than 300 years. Hence the Spanish culture has also played a major role in the influence of Panama cuisine. Carimanola is one of the most famous dishes in Panama. It is roll that is made from ground and boiled yucca. This is then rolled by filling the inside with boiled egg and pieces of meat. The roll is fried before serving. Empanadas are also very famous in Panama. These can be compared to a Cornish pastry. Some are flour while others are corn. These usually come filled with meat or chicken or cheese. Tortillas are another world famous dish that is found very commonly in Panama. It is made from ground maize and is fried like a pancake. A very popular delicacy of Panama is tamales. This dish is made from boiled ground corn. This dish is filled with spices and chicken or pork inside. It is then wrapped in banana leaf and wrapped before serving. Patacones are another famous dish. These are basically green fried plantain. They are slit crossways and salt is added to them. They are then pressed and fried. There are several other dishes that tickle your taste buds when you try out the local cuisine.